Conference Room and Restaurant

Home/Conference Room and Restaurant

Conference Room and Restaurant

The conference/function room can seat up to 40 people.  We have white board, pull down screen, TV and flip chart facilities.  A projector can be hired if required.  Catering for conferences and events can be arranged according to the guests requirements.

Greystone Lodge also has a small family restaurant and licensed bar which has DSTV. A Conference room is also available for corporate functions or group events. Just more than 2 hour drive from Johannesburg, Greystone Lodge is the perfect weekend gateway location.

Food Menus

Breakfast is available every morning between 08h30 and 10h30, although pre-booking is essential. A choice of a light option or full breakfast is available.

Light Lunches are available daily either in the restaurant (from 13h00 to 14h30) or in the bar. Pre-booking is not required but bear in mind that everything is freshly made so may take a few minutes.

Dinners are available only if pre-booked, between 18h00 and  19h30.

The menu can be downloaded here.

BREAKFAST MENU

Breakfast is available every morning between 08:00am and 10:00am, although pre-booking is usually needed. A choice of a light option or full breakfast is available. Please place order by 7pm the night before

BREAKFAST (all served with toast, jam & butter)

Sunrise Breakfast (2 eggs, 2 bacon)R45.00
Full Breakfast (2 eggs, 2 bacon, 1 sausage, fried tomato) – R55.00
Whole Day Breakfast – R75.00
(2 eggs, 2 bacon, 1 sausage, 1 beef patty, fried tomato)

Bowl of Warm Oats – R35.00

Scrambled Eggs on Toast – R35.00

LUNCH MENU

(Served after 11h00) Please place order 1 hour before

TOASTED OR PLAIN SANDWICHES (Served with Salad or Chips)

Cheese – R30.00

Cheese & Tomato – R35.00

Bacon & Cheese – R45.00

Bacon & Egg – R45.00

Tuna Mayonnaise – R45.00

Bacon, Cheese & Tomato – R50.00

DINNER MENU

(Served between 18h00 & 20h00) | Please place order by 12h00 same day

MAIN MEALS (Served with Chips and Salad)

Chicken Breast with Bacon & Cheese – R100.00

Pan Fried Hake Fillet – R100.00

Rump Steak (250g) – R120.00

Plate of Chips – R40.00

DESSERTS

Chocolate Brownie – R50.00
Ice Cream with Chocolate Sauce – R40.00